Make savory mashed potato muffins loaded with cheese for a hearty breakfast with this super simple recipe!
These soft and fluffy cheesy mashed potato muffins are easily my first choice for breakfast when I’m craving something really hearty! These savory muffins are super easy to make and are almost like throwing things together! Just mix up a hand full of ingredients and bake..the best is you can add your favourite toppings to go with it. I made these muffins with spring onions or scallions but you can easily add Jalapenos or peppers of your liking.
Cheesy Mashed Potato Muffins
Prep time
Bake time
Total time
Make savory mashed potato muffins loaded with cheese using this simple recipe for a hearty breakfast. Great way to use up leftovers!
Author: Radhika
Makes: 9 medium muffins
Ingredients
- • Mashed Potatoes*, 2 cups
- • Grated Cheese, ½ cup
- • Egg, 1
- • Chopped Spring Onions, 1 cup
- • Salt and pepper, to taste
- *To make mashed potatoes, boil potatoes until they're really tender, add in warm milk, melted butter and mash them until they're creamy and fluffy. For 3 large potatoes you will need about ½ up milk and 2 tbsp butter. Make sure the potatoes aren't too runny.
Method
- Grease a muffin tray with oil and set aside. Preheat the oven at 180 degrees Celsius for 10 minutes.
- For the muffins: Mix all the ingredients in a bowl. Start filling your muffin tray with the mixture and top with cheese.
- Bake these for 35 minutes at 180 degrees Celsius or until the top is golden in color. Serve with sour cream.
Notes
Recipe adapted from Just A Taste.
Looking for similar recipes? Try these..
Cheese and Jalapeno Muffins
Tomato and Cheese Muffins
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Nice 🙂
Thank you Elaine! 🙂
They look and sound delicious, definitely going to give them a go
Thank you Paul! Let me know how you get on 🙂 Would love to know your view.
Also can you please post recipe for homemade sour cream?
Hi Roshni! I’ve never made sour cream at home but would love to one day. Will let you know if I come across a recipe online 🙂
What can I replace the eggs with? Can I? :/
Hi! You can try adding a little bit of damp bread in the mixture 🙂
In cheesy mashed potatoes,can I use onions instead of spring onions?
Hi Alefiya,
Ofcourse you can! 🙂 Let me know how it goes.
Cheesy Mashed Potato Muffins : Oh sounds so yumm. but as i am vegetarian can you please give me substitute of egg in this recipe?
would love to make it for tomorrows breakfast 😉
Hi, I’ve never done an eggless version but you can try this with a little milk mixed with cornflour 🙂