Frozen Mango Yogurt
 
Prep time
Total time
 
A simple summer treat, this Frozen Mango Yogurt is really easy to make and is the best way to eat this summer fruit.
Author:
Makes: 2 servings
Ingredients
  • • Mango, 1 large*
  • • Fresh Greek Yogurt, ½ cup
  • • Caster Sugar, to taste**
  • *Cut the mango into small cubes and freeze them.
  • **I added about 2 tablespoons but it really depends on the sweetness of the mangoes.
Method
  1. Blend the frozen mango cubes in a powerful blender until smooth. This could take a little while as blending frozen mangoes isn't an easy task. Once smooth add in the remaining ingredients and blend again until smooth and combined.
  2. Taste and adjust the sugar. If you want you can also adjust the amount of mango and yogurt depending upon your taste.
  3. Freeze the yogurt once blended, and consume when chilled with fresh fruits.
Recipe by Sugar & Spice by Radhika at https://sugarnspicebyradhika.in/frozen-mango-yogurt/